Matcha CupcakesIngredients:- 1/2 cup gluten free flour (Schar Mix B)- 1/3 cup soy milk- 2 tbsp sugar- 1 tsp Baking Powder- 1/2 tsp matchaPreparation:Mix all ingredients together, pour the mixture into cupcake tray and bakeFor 12-15 minutes at 190c.
Ingredients:- 1/2 cup gluten free flour (Schar Mix B)- 1/3 cup soy milk- 2 tbsp sugar- 1 tsp Baking Powder- 1/2 tsp matchaPreparation:Mix all ingredients together, pour the mixture into cupcake tray and bakeFor 12-15 minutes at 190c.